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Roasted octopus with courgette cream, mint and confit tomatoes.
2 slice of sword fish, 2 scallop, 4 mazzancolle prawns, 2 squid
Tataki of beef with spontaneous beef, mayonnaise of robiola cheese and beetroot
* The portion divided on two plates provides an increase of € 3
All burger was served with fried potatoes
ALLERGENS: Our menu is constantly evolving so we invite you to always communicate your intolerances and allergies to the staff. It will be our care to guide you in the choice of dishes.
We chill all the fish we serve raw or partially cooked according to current regulations.
* In order to offer the highest quality we inform you that sometimes we will prefer fish that was shot at the origin by the producer.